Every Sunday, I open a cookbook and cook the first recipe on the page (unless it's seafood)
I guess I'm really good at turning to potato recipes...awesome because I love me some potatoes. Love Love Love. I wasn't sure about this potato salad though because it didn't involve mayonaise. Mustard vinaigrette? Didn't sound too appetizing but I was going to try it anyway.
As nervous as I was to try it the mustard vinaigrette was delicious! It's a half cup olive oil, 3 tablespoons wine vinager (I used red wine vinager) and a teaspoon of mustard. After I chopped and boiled the potatoes I tossed them with the vinaigrette, parsley and I added some celery. I like a nice crunch in my salads. I made a really large bowl of potato salad and I am not ashamed to admit I ate THE ENTIRE bowl. Potatos satisfy my crazy hormones this week (seriously, I cried at the end of The Princess Diaries this afternoon).